Gado Gado Saus Gado Gado Saus 1 pot pindakaas 500-600gram 4 dl santen (cocosmelk) 1 ui 2 knoflook 1 cm trassi 1-2 el sambal oelek of 2 lomboks 1/2 el citroensap of 1 el tamarinde (asemwater) 1 el suiker of gula djawah zout
